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27 Jan 2026

Red Tractor Board Update – January 2026

The Red Tractor Board of Directors met on 23 January 2026. The meeting was an opportunity to review initial proposals for objectives in the next financial year, from 1 April 2026, as well as discussing ongoing work and challenges. It was an upbeat meeting, reflecting the positive steps forward and much still to do.  

CEO recruitment

I shared an update on the recruitment of the next CEO following Jim’s planned retirement from the organisation at the end of April. The recruitment consultancy, Berwick and Partners, has had a positive response to the advert and is now in the process of identifying a short list to be shared with the Nominations Committee. The Board agreed to progress with the recruitment process as published just before Christmas.  

Standards reviews

The Board received an update from the Standards Committee meeting where responses to the request for feedback on sector priorities were discussed in detail. Media and stakeholder commentary on the publication of the priorities has been positive, with most welcoming and encouraging the opportunity to feedback. However, the level of engagement – particularly in poultry, pigs and fresh produce – has been lower than expected. Red Tractor’s communications team will continue to promote opportunities for feedback until 1 February.  

Animal welfare

The Board also debated and discussed how Red Tractor can support the industry and uphold its reputations in the likelihood of an increased number of animal welfare exposes in 2026. The Board agreed that increasing year-round compliance with Red Tractor Standards, focusing on culture and human-animal interactions, is an essential component of safeguarding animal welfare and upholding the standards of UK livestock farming. Enhanced training, CCTV and working with industry groups were all discussed. This topic is likely to remain a live and evolving discussion in livestock sector boards, particularly those with intensive production.  

Collaboration with other assurance schemes

The CEO provided an update on the second meeting of assurance schemes, initiated by Red Tractor in 2025, which took place in Edinburgh on 16 January. It was reassuring to hear the shared focus across schemes on reducing audit burden. This forum will provide an essential ‘check’ on cross-scheme implications of changes to standards and assessment processes as many schemes look to review these in 2026.  

2026/27 Planning

Red Tractor’s leadership team shared their initial proposals for objectives and priority areas of work to be delivered in 2026/27. These are set within an internal context of a standards review process, a new CEO and embedding new ways of working within the organisation. They also take account of increased import competition, activist campaigns, government consultations, geopolitical impacts on international trade and food inflation.  

The Board agreed the importance of balancing the requirements of all stakeholders – shoppers, farmers and growers, government, retailers, caterers and brands – in developing this strategy. This includes the need to recognise the importance of out of home and food service opportunities from recommendations in the Farm Profitability Review.  

We also discussed how Red Tractor could encourage feelings of pride in more challenging sectors, including with arable farmers.  

The proposed overarching aims include an ongoing commitment to deliver the sentiment and aims of the Farm Assurance Review; upholding Red Tractor and industry’s reputation; developing partnerships and pride with all stakeholders; and utilising Red Tractor as a competitive advantage at home and abroad.  

These aims are supported by high level and more detailed objectives which Directors have been asked to review ahead of further discussions in March.  

Next steps

Red Tractor Sector Boards, which include representatives from across the supply chain in each sector, will meet in February to discuss feedback on the priorities that they identified for their sectors and the Board’s request to consider water and air quality challenges within their sectors. The sector-specific Technical Advisory Committees continue to develop the draft standards revisions, which we will consult on later this year. 

Kind regards, 
Alistair Macintosh, Red Tractor Chair 

Red Tractor Board members 

  • John Pain – Vice Chair 
  • David Exwood – Industry Director, Farmers Unions 
  • Will Jackson – Industry Director, AHDB (covered for by Ken Boyns) 
  • Dean Holroyd – Industry Director, BMPA 
  • Natalie Smith – Industry Director, BRC 
  • Chris Goodwin – Independent Director, Finance
  • James Russell – Independent Director, Vet 
  • David Neilson – Independent Director, BPC (absent from this meeting) 
  • John Dracup – Beef & Lamb Sector Chair 
  • Julian Sturdy – Combinable Crops and Sugar Beet Sector Chair 
  • Tim Lock – Dairy Sector Chair 
  • Veryan Bliss – Fresh Produce Sector Chair 
  • Stewart Houston CBE, FRAgS – Pig Sector Chair 
  • Nick Major – Poultry Sector Chair 
  • Jim Moseley – Chief Executive 

27 Jan 2026

Help shape the future of Red Tractor

We’ve partnered with Grounded Research to improve our understanding of farmers and consumers  

Red Tractor is pleased to have partnered with independent supply chain insight specialist Grounded Research to deepen our understanding of farmer and consumer perceptions as we work to strengthen confidence in the UK food system. 

The collaboration brings together Red Tractor’s role as the UK’s largest and most recognised food assurance scheme with Grounded Research’s experience in delivering research across food and agriculture. 

Strengthening confidence in the UK food system

As an initial step, Red Tractor members have been sent emails from Grounded Research requesting feedback about their experiences of farm assurance. All results will be aggregated and anonymised unless permission has been given to share quotes by the member. The results will inform a programme of improvements to Red Tractor’s standards, operations and communications.  

There will also be an opportunity for farmers and growers to share feedback on the experiences following their Red Tractor assessment.

If you’re a Red Tractor member and can’t find an email from Grounded Research, please email hello@groundedresearch.co.uk with your membership number and they will resend the email.

About Grounded Research

Grounded Research is an independent research agency specialising in food, farming and environmental issues. The organisation is known and trusted for delivering robust, impartial research that reflects the realities of the agri-food system, working across the supply chain to ensure evidence is robust, representative and accurate.

Combining qualitative and quantitative approaches, gathers insight from farmers, businesses and consumers to explore complex and often sensitive issues. Findings are carefully analysed and translated into clear, practical outputs that support informed decision-making and continuous improvement across the sector.

For Red Tractor farmers and growers, this independence and specialist knowledge ensures that perspectives from those directly affected by assurance are captured accurately, understood, treated with care, and represented fairly, providing a trusted evidence base to inform future development.

“Grounded Research’s role is to design and deliver independent research that accurately reflects the experiences and perspectives of Red Tractor members. Within this research programme, our focus is on ensuring that evidence is gathered systematically, analysed objectively and reported without advocacy or agenda. By doing so, we aim to support better research for farmers and a stronger evidence base for Red Tractor industry to make informed decisions on behalf of members for a stronger assurance scheme for UK agriculture.” Clare Otridge, Director of Grounded Research  

Look out for an email from Red Tractor with a link to share feedback in the week following your assessment.

18 Dec 2025

Red Tractor welcomes Farm Profitability Review

Red Tractor welcomes the Farm Profitability Review’s recognition of its role in supporting UK farming’s future.  
 
Red Tractor CEO Jim Moseley commented: 
  
“We’re pleased that the Farm Profitability Review highlights Red Tractor’s role in supporting British farming and the integrity of British food.  

“The review’s recommendations on extending origin labelling linked to assurance schemes like Red Tractor, particularly into the out-of-home sector, reflect what we’ve long championed – that transparent standards together with traceability and British labelling, benefit farmers, growers and consumers.  
  
“With Red Tractor now providing assurance and proof of provenance on £18 billion worth of British food, and our logo recognised by 75% of UK consumers, we’re proud to help farmers add value, differentiate their products from imports and demonstrate their commitment to British standards. The review reinforces that trusted certification schemes are essential tools for building consumer confidence and supporting a resilient farming sector.  
  
“We look forward to working in collaboration with government, retailers, and the food service sector to strengthen supply chain fairness and ensure high standards remain at the heart of British food.” 

Jim Moseley, CEO of Red Tractor will retire from full time employment in April 2026
Jim Moseley, CEO of Red Tractor

15 Dec 2025

Red Tractor portal enhancements: smarter, more digital farm assurance

At Red Tractor, we’re committed to supporting British farmers and safeguarding the integrity of UK agriculture. Our upgraded portal is making farm assurance more efficient, secure, and digital, reducing paperwork and simplifying the process for both farmers and assessors.

The key benefits

  • Streamlined Data Submission: Upload once, available for all future assessments. 
  • Centralised, Secure Storage: All assurance records in one safe place, ready for assessments.  
  • Enhanced Experience for Assessors: Review documents ahead of visits, allowing more on-farm engagement. 
  • Cloud-Based Reliability: Secure, dependable access anytime, anywhere. 

These enhancements directly reflect recommendations from the UK Farm Assurance Review, which called for a “transformational step forward in embracing technology and managing data.” By digitising and centralising the process, we’re helping the industry meet regulatory requirements and future-proofing British farming for the years ahead.

As Sarah Charman, Technology Project Manager at Red Tractor said: “Our portal enhancements are designed to make farm assurance simpler and more secure, while maintaining the high standards our members expect. By embracing digital innovation, we’re supporting farmers and assessors to streamline the assurance process.”

Looking ahead: what’s next?

Our commitment to continuous improvement means we’re already exploring the next phase of development with our partner, Map of Ag. Together, we will look at integrating third-party data sources, reducing manual input and strengthening data-sharing capabilities to keep pace with evolving regulations.

As Richard Myers, Lead Solution Architect at Map of Ag, highlights: “We’re passionate about leveraging technology to empower the farming community. Our partnership with Red Tractor is all about delivering practical solutions that help reduce the administrative burden for farmers and the wider industry.”

08 Dec 2025

Red Tractor shares priorities for delivering improvements for farming sectors

Sector Boards initiate review of farm standards in 2026

Red Tractor has published priorities for delivering improvements in each farming sector. The priorities, developed by Red Tractor’s Sector Boards, will guide improvements to the scheme and mark an important step in the organisation’s ongoing commitments to greater transparency and delivering positive, tangible change for UK farmers and growers.

Chair of Red Tractor, Alistair Mackintosh, says: “By setting out these priorities, we’re giving stakeholders, including farmers and growers, a clear view of the direction of each travel in each farming sector and providing an early opportunity for feedback.”

A collaborative approach

The priorities have been developed and agreed collaboratively by representatives sitting on Red Tractor’s Sector Boards and include a review of farming standards in 2026. They sit alongside wider improvements already in progress including the Red Tractor portal, communications and assessor training.

All stakeholders are invited to share feedback by 1 February 2026 via the Red Tractor website.

Alistair Mackintosh, explains: “The collective focus of the review is to support reduction of unnecessary audit burden, delivering efficiency while maintaining rigour and ensuring that every audit point helps farmers to demonstrate due diligence or meet their customers’ expectations.”

Developed by Sector Boards

The priorities have been developed through Red Tractor’s established governance structure. The Red Tractor Board sets the organisation’s strategic direction, while each farming sector is represented by its own Sector Board made up of farmers, growers, vets, processors, retailers and supply-chain experts. 

Each Sector Board will continue to oversee the review process, using their collective knowledge to consider the specific needs and pressures facing their sector.

Mr Mackintosh explains that the next phase of work moves to the Technical Advisory Committees (TACs), which bring together experts from across each sector to develop detailed recommendations designed to deliver the priorities and objectives.   

“The TACs role is to explore options, test practicality and develop proposals that reflect both the objectives set by the Sector Boards and the realities of on-farm delivery,” he says.  

Greater transparency and clearer opportunities for feedback

“Farmers and growers have asked for greater transparency and clearer opportunities to have their say, and this is what we aim to achieve. 

“Feedback at this early stage will help shape the work that follows,” says Mr Mackintosh. 

Further opportunities to comment on draft standards will take place during 2026, before final, UKAS-accredited standards are published and implemented in 2027.

To learn about the priorities for each sector and to share feedback, visit redtractor.org.uk/improvements

01 Dec 2025

Red Tractor launches outdoor pigs standards with on-pack logos

Red Tractor is introducing two new modules to the Red Tractor Pigs Scheme – Enhanced Welfare Outdoor Bred and Free Range – accompanied by distinctive on-pack logos to help Red Tractor-assured pig producers and Red Tractor-licensed food businesses clearly communicate higher animal welfare inputs to shoppers.

Stewart Houston, Chair of the Red Tractor Pigs Sector, said: “These new standards will demonstrate welfare inputs that are a step above our already high core range. The new logos will provide consumers with greater choice on the shelf, while the standards sitting behind them provide outdoor producers a way of reducing their on-farm audits while maintaining access to existing markets.”

Building on the success of additional welfare modules

Developed by industry and subject to extensive consultation over the last 18 months, the new modules build on the success of Red Tractor’s additional welfare modules in the poultry sector. The modules have been benchmarked against existing market standards to ensure they reflect meaningful, recognised welfare standards while fitting within the practical realities of commercial pig production.

To benefit the whole supply chain

The changes are designed to benefit the whole supply chain. For producers, the modules specify standards for outdoor systems within the Red Tractor Pigs Scheme – giving outdoor pig producers a straightforward, trusted way to show the welfare enhancements they deliver. For food businesses who are Red Tractor licensees, the modular approach offers a cost-effective option to demonstrate higher welfare on pack, menus, websites, paperwork and marketing materials. This is particularly timely as many businesses begin to plan packaging updates in the coming months. For retailers, the new logos will help shoppers make quicker, more confident choices at point of purchase by providing a consistent, recognisable and trusted welfare message across pork and poultry.

Reducing audit duplication has been a central aim of this work. The new modules and on-pack logos are intended to streamline assurance activity for producers who currently participate in multiple schemes – a recommendation central to the Farm Assurance Review – and to improve efficiency throughout the supply chain.

A trusted route for better welfare

Stewart Houston, Chair of the Red Tractor Pigs Sector, said: “Producers have been clear that they want fair recognition for the additional time, investment and care that goes into higher-welfare systems. These now modules and logos do exactly that – they give farmers a practical, trusted route to demonstrate better welfare while helping retailers and consumers to recognise those commitments easily. We developed the standards with wide industry input and by benchmarking against established schemes, so producers, licensees, customers and consumers can have confidence in what these logos represent.”

Technical information

FAQs

Click to read the answers.

For members

Contact your Certification Body to arrange this to be added to your existing Red Tractor membership.

Depending on where you are within your membership and assessment cycle will determine the correct next steps. Please contact your certification body to ensure they capture your wish to have enterprises added to your Red Tractor membership.

Red Tractor have transition arrangements in place that may mean your stock can enter the chain as Enhanced Welfare Outdoor Bred depending on the status of your RSPCA Assured certification. Please check the Red Tractor Transition Approval Decision tree to determine the correct step for yourself. Any questions can be directed to either your Certification Body or Red Tractor.

Please contact the team at Red Tractor to discuss this. We will look at the options you wish to ensure all parties are able to work within the requirements.

For licensees and food businesses

Only approved and licnesed companies can use our trademark wording or logos on product, paperwork, marketing materials, menus or websites and only then in accordance with the Licence Agreement. Please contact our Supply Chain Assurance team for more information: licensing@redtractor.org.uk

A licence fee is charged to food businesses when a Red Tractor product claim is being used. The licence fee for Enhanced Welfare Outdoor Bred and Free Range pork products is 0.1% of declared invoiced sales value (uncapped). As the most recognised, comprehensive and affordable assurance scheme in the marketplace vs other marques, Red Tractor is the best placed scheme to make Enhanced Welfare more accessible for consumers.  

If you are an approved and licensed company with Red Tractor, please get in touch with licensing@redtractor.org.uk to request our brand guidelines. Please include your licence number in all correspondence.

Yes, all logo use must be approved by our Supply Chain Assurance Team – please submit artwork prior to printing for approval and request logos from licensing@redtractor.org.uk. Please include your licence number in all correspondence.

If you are a current Red Tractor Processor Packer licensee, an additional technical approval will need to be completed for Enhanced Welfare Outdoor Bred or Free Range Pork. The technical information must be submitted and approved by Red Tractor before an Enhanced Welfare Outdoor Bred or Free Range claim can be made. You will be asked to enter details of your technical operations, suppliers (dependent on your type of business), products and customers as well as demonstrate that you meet our licensing eligibility criteria. 

If you are currently not a Red Tractor licensee and wish to onboard in order to make an Enhanced Welfare Outdoor Bred or Free Range pork claim, please contact the Supply Chain Assurance team at licensing@redtractor.org.uk who can discuss the process with you.  

24 Nov 2025

Red Tractor remembers leading pig farmer Rob Beckett

The British pig sector is paying tribute to Rob Beckett, a highly respected figure and visionary leader, who has been posthumously awarded with the prestigious David Black Award for his outstanding and lasting impact in the industry.

Rob’s career began on his family farm is South Shropshire, which led to his role leading Yorkwold Pigpro Ltd. His clear vision, “to strive not to be the biggest, but to be the best and to put quality first,” guided the business through significant expansion and rationalisation, ultimately nearly doubling the sow herd over 25 years. This commitment to quality was the foundation of Yorkwold’s celebrated, long-term partnership with Morrisons, evidenced by the sale of the two-millionth pig to the retailer last year.

A passionate advocate for the pig sector

Beyond his success at Yorkwold, Rob was a tireless advocate for industry-wide improvement. His service of six years to the Red Tractor Pigs Sector Board was instrumental, where he consistently provided the insight and expertise necessary to drive positive change and ensure high standards of animal welfare and sustainability were met across the sector.

A colleague spoke highly of Rob, saying: “In each role, he provided insight and expertise to drive change and improvement – always challenging but constructive, always professional, always a gentleman.”

Dedication to high standards

Rob’s dedication to high standards was mirrored by his commitment to his staff. He was a firm believer that high standards of animal care could only be achieved through implementing high standards of people care. He invested heavily in training and mentoring for those who worked for him.

Rob’s wider contributions to the farming industry included serving on the Pig Health and Welfare Council’s Welfare Committee and his leadership as Chairman of Thames Valley Cambac, where he guided the merger that created the United Pig Co-operative, strengthening the independent producer base across the country.

A true supporter of Red Tractor

Stewart Houston, Chair of the Pigs Sector Board, remembers how “Rob embodied the ethos of the Red Tractor Pigs Board and was a true supporter of what Red Tractor was all about. He was respected for his strong views and informed argument and continued to contribute virtually when his treatment made his ability to travel too difficult. Towards the end, we shared each other’s experience of the terrible disease that took him from us, but which he dealt with in the same pragmatic way that we tussled with some of the industry’s more challenging problems. We miss him!”

21 Nov 2025

Fresh Produce Sector Board Update – November 2025

Dear Member, 

It has been an honour to chair the Fresh Produce Sector Board, and I want to begin by thanking everyone for their professionalism and commitment since I joined Red Tractor in 2018. It’s been my privilege to be part of the Red Tractor team.  

I’m very pleased to welcome Veryan Bliss as my successor. She will make an excellent Chair for Fresh Produce. We are also planning board changes following Damon Johnson’s departure as the BRC representative and Sarah Blanford’s move from Sainsbury’s. We will confirm arrangements for those roles as part of the next meeting update. 

We’ve had a mixed season across the sector, with high yields and quality in some crops and challenging conditions in other, mainly driven by the lack of rainfall, and there are many encouraging technical developments across the sector. We recognise real pressures for the industry; labour availability and cost, pest and disease pressures and variable regional conditions that mean conditions remain tough for many growers. 

Our sector is responding to these challenges with innovation. The Board discussed developments in robotics, which are showing real promise as a solution to long‑term labour shortages and for improving productivity, and incoming legislation around Precision Bred Organisms (PBOs). We must make sure our standards are ready for these technologies and that any potential food safety risks are addressed in design and guidance.  

On standards and strategy, Red Tractor has been engaging with other assurance schemes and stakeholders, and we will keep pushing for practical outcomes that protect food safety and market access while seeking better value for growers. Our sector strategy will be a live document, reviewed annually to track progress, and we agreed to frame the strategy around farm‑based activities to reflect the breadth of our work. 

A key technical priority is enhancing food safety in leafy salads. Chaired by Barbara Bray MBE, the Technical Advisory Committee is working on a proposed food safety module for leafy salad growers, which we expect to pilot in 2026. We are also developing a more streamlined assessment approach (which will initially be trialled with vining pea growers) by assessing common documents at a Producer Organisation level rather than on every individual farm – a change intended to reduce duplication, streamline assessments, and ensure the day on-farm is more focused on practical application of standards. 

Communications remain central to what we do. Our “With you for 25 Years” consumer campaign is live and designed to reinforce the value of the Red Tractor logo at shelf and online. We also continue to invest in farmer‑facing communications: since April we have attended more than 60 farmer events and engaged over 1,000 stakeholders face‑to‑face, and we have appointed Pinstone as our farmer‑facing agency to help demonstrate value to growers and rebuild trust. 

Finally, thank you again for your engagement and constructive challenge. As the sector evolves we will keep food safety as our core priority while ensuring our standards and programmes support innovation, protect market access and demonstrate clear value to growers. I encourage you to continue sharing your experience and feedback – it directly shapes the work we take forward. 

Best Wishes, 

Lucy MacLennan

Chair, Red Tractor Fresh Produce Sector Board 

 

Red Tractor Fresh Produce Board:

  • Sarah Blanford – Retailer
  • Veryan Bliss – Technical Consultant
  • Tim Casey – Grower and NFU
  • Jan Redpath – Grower and NFUS
  • Damon Johnson – Retailer, BRC
  • James Lee – Agronomist
  • Phil Pearson – Grower
  • Kelly Shields – Fresh Produce Consortium
  • Stephen Shields – Grower and NFU
  • Barbara Bray MBE – Independent Consultant
  • Andrew McHardy – Retailer

21 Nov 2025

Combinable Crops & Sugar Beet Sector Board Update – November 2025

Dear Members 

It was a privilege to chair my first in-person meeting of the Crops & Sugar Beet Sector Board. I began by paying tribute to Kit Papworth for his outstanding contribution to our sector and by thanking our outgoing CEO Jim Moseley for 50 years of service to food and farming as he retires. Both have given so much to Red Tractor and to the wider food industry. 

I reflected on taking the Board out to a working farm to observe a mock Red Tractor assessment at Will Oliver’s Osbaston House Farm, near Nuneaton. This was an invaluable opportunity to see how our standards are applied in practice and to appreciate the experience from both the assessors’ and the growers’ perspective. The visit also provided a hands-on understanding of the Red Tractor member portal, reinforcing how digital tools support compliance and transparency. This practical insight will help inform our strategic decisions and ensure our standards remain robust, relevant and workable on the ground. Many thanks to Will for hosting a fantastic day, which helped representatives from across the supply chain step into each other’s shoes. 

We have entered a period of significant change. The Farm Assurance Review (FAR) has set a demanding agenda for the Red Tractor Combinable Crops & Sugar Beet Sector Board and for everyone across the supply chain. I am committed to ensuring our responses are evidence-led, pragmatic and focused on protecting food safety, market access and the value we deliver to farmers. 

Delivering improvements 

The Farm Assurance Review (FAR) first monitoring report by David Llewellyn has now been published and we expect the final monitoring report April 2026. The FAR highlights the potential benefits of closer collaboration between assurance schemes. Red Tractor has engaged with other schemes and will continue to press for constructive, practical outcomes that improve value for farmers while maintaining robust standards.  

Within our sector, we have established key workstreams for discussing and delivering potential improvements: segregation; audit cycle frequency; risk‑based assurance; and a comprehensive review of standards. These will form the foundation of our forthcoming Sector Strategy, a working document which outlines the priority areas for improvement in the sector, developed through collaboration with all Crop Sector Board members. 

We also discussed both the HSE’s pesticide store inspections as well as the Environment Agency’s (EA) increasing number of onfarm inspections. This has created confusion and frustration among members on the differences between EA inspections and Red Tractor assessments, which cover some but not all environmental legislation. I will seek further direct engagement with the EA and encourage colleagues across the supply chain to do the same so we can press for fair and consistent approaches in England. 

Engaging with members 

On communications, Red Tractor’s new “With you for 25 Years” consumer marketing campaign is now live. It is funded from licence fees rather than farmer royalties and uses a mix of channels and PR activity to raise awareness of Red Tractor and the value of buying British. We also continue to invest in farmer-facing communications: since April we have attended more than 60 farmer events, met over 1,000 farming stakeholders facetoface, and appointed a new agricultural communication agency to boost our farming engagement. 

I recognise that this is a time of uncertainty for many of you. Our guiding principles in this sector are clear: protect food safety, preserve market access and deliver demonstrable value to farmers. We will make decisions that are evidence-led, riskbased and that put the interests of members at the centre. Please look out for the Sector Strategy when it is published and share your feedback — your input is essential.  

Best Wishes, 

Julian Sturdy 

Red Tractor Combinable Crops & Sugar Beet Sector Chair 

Red Tractor Combinable Crops & Sugar Beet Board:

  • Angela Bowden – Oilseed Crushers
  • Jamie Burrows – Cereals grower
  • James Mills – Cereals grower
  • Matthew Culley – Cereals grower
  • Julian South – MAGB
  • Patrick Mitton – Pesticide Issues Consultant
  • Brin Hughes – BOBMA
  • Tom Wood – AIC/Grain Merchants
  • Peter Chandley – Weetabix
  • Sarah Woolford – AHDB
  • Nick Morris – Sugar manufacturer
  • Joe Brennan – UK Flour Millers
  • Gill Barrow – AIC/Schemes
  • John Scott – Sugar beet grower
  • Harriette Roberts – BRC

18 Nov 2025

Important new guidance on pig euthanasia

Red Tractor is updating its guidance to help clarify permitted methods of euthanasia on commercial pig farms. It follows recent high-profile cases where individuals on Red Tractor assured units have euthanised pigs, using methods that are not permitted, posing a serious risk to the industry’s reputation and to the individual member. Red Tractor therefore reviewed existing legislation and interpretations to produce this guidance.  

The guidance confirms that pig producers, on commercial pig farms, must only use permitted methods of euthanasia, and clarifies that any blunt force trauma, including if used for piglets, must be mechanical blunt force trauma – using a specifically designed device.  As such producers should have the necessary equipment, such as a Cash Small Animal Tool, available on farm with staff trained to use it, including for piglets under 5 kg.   Mechanical devices, where used for piglet euthanasia, must deliver a minimum of 27.7 joules (j) energy (as described in the manufacturer’s specification). 

A collective effort 

The new guidance was unanimously agreed by the Red Tractor Pigs Sector Board, including representatives from producers, the NPA, UFU, and PVS. It is intended to support compliance with legislation and remove ambiguity while also upholding the reputation of the industry.  

Stewart Houston, Chair of the Pig Sector Board, said: “The Red Tractor Standards provide producers with reassurance that their procedures are in line with expectations and in keeping with high standards of animal welfare. After reviewing recent interpretations of the complex legislation surrounding euthanasia, the Board acted unanimously and decisively to ensure this was reflected in the Red Tractor Pigs Standard.” 

Lizzie Wilson, Chief Executive of the National Pig Association, said: “Scrutiny of animal welfare practices within the pigs sector is increasing. As a result, many producers have already moved away from using non-mechanical blunt force trauma. NPA welcomes the addition of clear guidance to the Red Tractor Pig Standard, helping all assured pig producers to adopt practices that comply with the law.” 

Duncan Berkshire, Pig Veterinary Society, said: “The legislation surrounding euthanasia of pigs on commercial pig farms is complex and our understanding has evolved considerably over the last three years creating confusion across the sector. This guidance provides much needed clarity for producers, vets and other stakeholders.” 

The Red Tractor Pigs Sector Board will continue to work with NPA, PVS, UFU and other stakeholders to continue to review industry developments and our standards in the light of new developments. 

What has changed 

New guidance supports the existing standard, AH.9.1.b clarifying ‘permitted methods’ of euthanasia. It also requires that any use of a non-permitted method of euthanasia in an exceptional emergency must be recorded with accompanying written justification. 

What members need to know 

  • New guidance on euthanasia has been added to the Pigs Standards – the guidance provides clarity on permitted methods of euthanasia and reflects current interpretations of legislation 
  • The standards have not changed – The Red Tractor Pigs Standard has always required producers to use legally permitted methods of euthanasia. 

Find out more 

Red Tractor has published a Technical Briefing providing details of the new guidance and answers to frequently asked questions.