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Trust in Food Index 2026

80% of consumers trust British farmers but lack understanding of how food is produced, latest research shows

The Trust in Food Index (TIFI) is Red Tractor’s comprehensive annual survey of UK shoppers’ attitudes to food standards and quality.

Developed by Grounded Research for Red Tractor, with fieldwork conducted by YouGov in February and March 2026 with a sample size of over 3,500 UK adults, the survey captures nationwide perspectives on trust in the food system, including perceptions of food safety, farmer practices, and the importance of assurance labels.

Launched in 2021, the Index tracks trends in consumer confidence over time, providing insights to farmers, food producers, retailers, and policymakers alike.

Why trust in UK food matters

Trust in UK food plays a critical role in ensuring the long-term success of our agricultural and food manufacturing sectors, safeguarding both the nation’s food system and the livelihoods of farmers. Maintaining high levels of trust benefits every link in the food supply chain – from farmers and producers to retailers and consumers.

At Red Tractor, we believe trust stems from transparency, rigorous food assurance schemes, and the hard work of UK farmers and growers who produce food to some of the highest standards anywhere in the world. Whether it’s the safety of the food on your plate or ethical considerations like animal welfare, trust encourages shoppers to choose UK produce, supporting our farming communities and the wider UK economy.

Consumers trust UK farmers over imports

UK farmers continue to inspire trust and confidence in the food we eat. Despite facing challenges such as rising input costs and extreme weather, the Trust in Food Index 2026 reveals that farmers remain a cornerstone of the British food system.

Animal welfare: British consumers care about animal welfare most of all, with 76% select it as a top concern, and the area where farmers are perceived to perform best.
Import blind spot: Of all the things UK consumers say they don’t fully understand about food production, one stands above the rest: how food produced overseas reaches their plates. 53% told us that meat and poultry produced to lower animal welfare standards than British production should be banned.

By adhering to high welfare and quality standards, farmers ensure the food reaching UK plates is safe, traceable, and of exceptional quality. This commitment is why 80% of shoppers trust farmers.

The growing power of assurance

Nearly half of UK consumers (48%) said they find it confusing or unclear whether the claims made on food packaging are actually checked by anyone.
Food assurance schemes, like Red Tractor, are fundamental in providing consumers with confidence about the food they buy. By implementing rigorous checks at every stage of the supply chain, from farms to fork, these schemes ensure high standards of food safety, traceability, and sustainability.

The Red Tractor logo, the only assurance mark that guarantees standards from farms to fork, has gained recognition and importance among UK shoppers:
The Red Tractor logo has a direct correlation to increasing consumer trust, with almost 2/3 of shoppers saying it gives them trust in the quality of a product.

At least 75% recognition of the logo, with an increasing number of consumers finding it important during food purchases.

With Red Tractor, you’re guaranteed that your food has met trusted standards at every stage of production.