Turkeys Standards
TRACEABILITY AND ASSURANCE Version 5.1 (modified)
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Key – Those standards which have greater significance (all other standards are normal)
Recommendation – Those which do not affect certification
New – A completely new standard which the member must now adhere to
Revised – A standard that has changed and requires the member to take some different or additional action to before
Upgraded – The standard has been upgraded to a Key standard or from a Recommendation to a full standard
Appendix – Referenced in ‘How you will be measured’. Indicates that additional information is provided in the Appendices, which are available at the end of each section.
TF.TI.1 Key
Birds/poults/eggs must be identified and records kept to maintain traceability
How you will be measured
TF.TI.1.b
TF.TI.1.c
TF.TI.1.d
- Traceability records including records of poult origin
- Delivery tickets
TF.TI.2 Key
Eggs and/or poults must be sourced from Red Tractor Assured breeder farms/hatcheries certified to the relevant scheme standards
Red Tractor Checker service to complete assurance checks on other farms, hatcheries, catching and transport companies and abattoirs: https://checkers.redtractor.org.uk/rtassurance/services.eb
